Cultures and cuisines falling from around the globe into one big pot, to form the enticing menu. From the high end restaurants spoiling you with a great dining experience with a stir of good locations and celebrity chefs to the street vendor selling delicious kebabs sizzling with the delightful aromas and a view of stunning streets.
Dubai is the place to be if you want to enjoy the best food of all worlds. Here you will find the top rated restaurants for a dining experience worth remembering.
An upscale French fare located magnificently in DIFC is in-vogue as much as it was in the first week of its opening. Hosting some of the most influential hi risers of the city, people have had to patiently wait to dine for a month long waiting list. Restaurant’s serving style belongs to ‘old Genoese’ serving Mediterranean dishes. Favorites include Burrata served with tomato and basil, and salt-baked, line-caught sea bass with artichokes and tomatoes.
A world class Japanese restaurant situated at Atlantis, The Palm. A cutting edge infusion of Japanese classics and Arabic inspirations. A restaurant is the way to redefine Japanese cuisine by a renowned Chef Nobu. A must have dish on their menu is their ever classic Black Cod served with sweet yuzu miso sauce and yellowtail topped with thin slices of jalapeño.
Located in Wafi city, Qbara is one the most glamorous dining destinations in the city. Extravagant Arabic fine dining set over two floors with stunning interior designing. Chef Mohammad Al Shamali’s modern and creative approach to Middle Eastern and North African is a perfect infusion for a luxury dining experience. The dish that stands out the most out of all the amazing dishes which you must try is Aromatic spiced beef tartare with tomato and red onion salsa.
With the captivating view of the Arabian Gulf, located at the end of pier, Pierchic give you an over-the-water dining experience. The Modern European menu sets the standards for seafood with the fresh catch and sustainably sourced produce delivered to the restaurant daily. Experience not be missed is The Chic Brunch offered every Friday which offers all the sophistication and exclusivity of Pierchic.
Nathan Outlaw is an award winning British Chef who specializes in the Sea food. Located at Al Mahara, Burj Al Arab, sea food is prepared with artful simplicity, offering Nathan’s signature dishes and a unique cooking style. Savor the relaxed atmosphere and enjoy signature beverages at one of the open air waterfront patio tables. Lobster Risotto is the best on menu to try, a dish Nathan has been cooking since past 15 years from the first restaurant he opened up at Cornwell.
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